As we entered our fourth season of summer rec swimming, I became hyper focused on healthy eating and meal prep. During pre-season I successfully found recipes I could make ahead of time and have ready when we returned home from practice at 7pm. It was a lot of work, but well worth the efforts for all of us to have a warm and healthy meal after a long day.
As we moved to summer with morning practices and Wednesday night & Saturday morning meets, I looked to continue the tradition. I remember last summer growing bored of sandwiches by mid July and looking for healthier options than cup-of-noodles and pizza that are so frequent at meets.
I started bookmarking recipes that looked yummy and portable and started purchasing reusable containers for easy travel. My hope is to share some of what I've learned over the summer!
I started with yogurt. My husband and I love yogurt parfaits and frequently buy them from the grocery store. My kids love "Gogurt" which I hate because they are filled with sugar. I normally eat plain greek yogurt but for the family I purchased some vanilla greek yogurt and to my surprise, the kids liked it! Next we worked on toppings. Every two weeks I make a batch of granola. It's so easy to make, and I feel better knowing what's inside my granola! I use the Skratch Labs recipe for my granola.
The kids pick from fresh fruit; raspberries, blueberries, strawberries etc. I also let them add mini chocolate chips, and my husband adds shaved coconut.
I found these great containers at Safeway but you can also find on Amazon.
So far we've been very successful! The family is happy and the kids are swimming well.
We'll go with her great backstroke start is a result of all the healthy food she's eating.